SALES & EVENTS
The baking workshop with Don Lewis was interesting and inspiring. Everyone who attended gained some valuable insights into the differences between baking with freshly milled whole grain flour and with commercial "dead" flour (even if it's whole grain). Click HERE to see a pic of Don's presentation and HERE to go to the Wild Hive Farm website.
WATCH FOR OUR NEW WEBSITE - COMING SOON!
THANKS FOR YOUR INTEREST AND SUPPORT.
